3.25 oz. Alderwood Smoked King Salmon
 
Northern Washington caught king salmon fillets lightly smoked with alder and maplewood. The only way to describe this incredibly delicious smoked salmon would be ‘bacon with a side of waffles and maple syrup.' Dave’s Alderwood smoked salmon tastes sweet and a little smoky, with a buttery velvety-smooth texture.
 
Serve on a platter of artisan crackers, brie, goat cheese, olives, sliced cherry tomatoes and red onion. Perfect for dips, salads, appetizers, or pastas.