Talatta Anchovy Paste, from Sciacca, Sicily, is a must-have for those moments when only anchovy will do. Made from hand-filleted anchovies processed within 24 hours of the catch, it delivers exceptional quality in every squeeze. Perfect for pasta sauces, salad dressings, roasted vegetables, or a quick Bagna Cauda, this paste offers endless culinary possibilities. With its easy storage and rich flavor, it's a refrigerator staple.
 
(2.1 oz. tube)